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Eurovision madness June 1, 2010

Posted by inspiredbywolfe in Uncategorized.

Ah, the craziness of the Eurovision Song Contest. I have long been a fan of the spectacle and sheer extravagance of Eurovision. This year, we decided to let Eurovision guide our culinary journey for the weekend, creating a number of dishes from all over Europe. Some of these you’ll see in the next couple of weeks, but here’s a glance at some of the things we ate on the weekend!

Antipasti from the mediterranean…

Pasta from Italy (with a tomato and anchovy sauce)…

Fondue, of course…

And – douze points! – pierogi with saurkraut and mushrooms.

While I was disappointed that my favourite entry, Lithuania, did not make the final, there were plenty of other acts to see. And we certainly ate well!


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